Ingredients
- 2 slices multigrain bread
- 1 can tuna
- 6 cherry or grape tomatoes
- meunster, provalone, or cheddar cheese
- plain greek yogurt
- mayonnaise
- dill
- pepper
- a handful of mixed greens
- IF I had them....I would add cucumbers too.
- Open, drain, and prepare the tuna as you normally would -- i mix in just enough mayo to coat it (no sogginess!) The yogurt will add creaminess later.
- Chop up the tomatoes, and add them to the tuna with a generous amount of black pepper and dill.
- Slice up your cheese and lay it on a slice of bread.
- Add the tuna in a layer.
- Add a layer of mixed greens
- On the other slice, spread some plain greek yogurt, generously.
- Put it together and slice it in halves or triangles :)
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:)